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The College of Agriculture uses a "Learn by Doing" approach to prepare leaders in agriculture, food systems, natural resources, and life sciences who are equipped to address the diverse needs of society.

For the complete 19 page text of our Strategic Vision and Mission Statement please click here.

Cal Poly's College of Agriculture, has the fourth largest undergraduate enrollment in agriculture and renewable resource programs in the entire country.

	Agriculture is the only essential industry.

We provide more than 3,500 students with practical, scientific, hands-on experience. From the production, processing, marketing, distribution, and packaging of food and fiber products through new product development, resource allocation, business management and technical analysis, we prepare students in 18 undergraduate majors leading to Bachelor of Science degrees.

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